Tags: Xema, Analisa Kualitas Makanan,
Fitur :
Method | : Immunochromatographic |
Result | : Qualitative (+/-) |
Sensitivity | : 10 ppm (liquid sample) |
20 ppm (dry sample) | |
Sample : Food, Water, Solid material, Surface (wall, kitchen, knife, plate), etc. | |
Test Active Ingredients : | |
- Antibody reagent | |
- Colored Micro Particles | |
- Specimen extraction buffer |
Jumlah Tes : 10 Tes